| Description: Superior resistance to washout by water, caustics, sanitizing cleaners, process fluids and steam has now been combined with high temperature performance to produce Chesterton 629 High Temperature White Grease. As a premium quality, water resistant grease, 629 will not be removed even in sever water washout situations. With a dropping point over 260°C, it will not melt and run out. 629 is NSF registered and complies with FDA regulations 178.3570 and 177.1550. It can be the exclusive lubricating grease used in food, beverage, meat, poultry and pharmaceutical plants. Chesterton 629 High Temperature White Grease is non-staining. Grease stains on floors, equipment, and packaging containers can be substantially reduced. Use 629 to lubricate textile machinery and paper converting equipment to virtually eliminate quality control rejects due to grease staining. Chesterton 629 is essentially tasteless and odorless. It is ideal as a maintenance or production lubricant used in food processing equipment, 629 contains no animal fats or oils which could become rancid. Features: - Virtually impervious to water and steam
- Dropping point over 260°C
- PTFE Fortified
- Smooth Tack Texture
- Adheres to Metal
- NSF H1 - Registration number 133936
- FDA Compliant
- Tasteless
- Odorless
Suggested Uses: Use in all applications where conventional grease breaks down under shear, thermal abuse, or shock loading. Chesterton 629 High Temperature White Grease can be used wherever food-grade grease is required. Its functionality at higher temperatures and its translucent color provide added versatility. Typical Applications: - Lubrication of slides, guides, plain bearings and bushings.
- All types of anti-friction bearings
- Grease-lubricated chains
- Gears and cams
- Joints and spline shafts
- Other moving parts of equipment used in the manufacture of food, drugs and cosmetics such as: Bottle and carton filling machinery, Paste and sauce fillers, Conveyer belts and rollers, Fruit feeders and Canning machinery
Information provided by Chesterton |
